Kabeela Living brings you top quality Kashmiri Saffron. Kashmir saffron is renowned globally as a spice. It rejuvenates health and is used in cosmetics and for medicinal purposes. It has been associated with traditional Kashmiri cuisine and represents the rich cultural heritage of the region. The unique characteristics of Kashmir saffron are its longer and thicker stigmas, natural deep-red color, high aroma, chemical-free processing.
There are different kinds of Saffron, Mainly Gucchi and Mongra.
In case of ‘Kashmiri Guchhi Saffron’ the dried stigmas are joined together in a bundle tied with a cloth thread. Guchhi Saffron is unprocessed and has less nutritive value. It is more flavorful.
Health Benefits
A Powerful Antioxidant – Saffron contains an impressive variety of plant compounds that act as antioxidants — molecules that protect your cells against free radicals and oxidative stress.
May Improve Mood and Treat Depressive Symptoms- Saffron is nicknamed the “sunshine spice.”That’s not just due to its distinct color, but also because it may help brighten your mood.
May Reduce PMS Symptoms – Premenstrual syndrome (PMS) is a term that describes physical, emotional, and psychological symptoms occurring before the start of a menstrual period. Studies show that saffron may help treat PMS symptoms.
May improve memory in adults with Alzheimer’s disease: Saffron’s antioxidant properties may improve cognition in adults with Alzheimer’s disease
In small doses, saffron has a subtle taste and aroma and pairs well with savory dishes, such as paella, risottos, and other rice dishes.
Saffron has a subtle taste and aroma, which makes it easy to add to your diet. It pairs well with savory dishes and should be soaked in hot water to give a deeper flavor. Alternatively, you can purchase saffron in supplement form to reap its benefits.
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